Hospitality Director Job at Quince, San Francisco, CA

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  • Quince
  • San Francisco, CA

Job Description

Hospitality Director

Quince | San Francisco, CA

For over 20 years, Quince has set the standard for thoughtful, ingredient-driven hospitality. As a three Michelin Star restaurant, our success is built on exceptional people who are passionate about creating unforgettable guest experiences.

We are seeking an experienced Hospitality Director to lead our front-of-house service team, champion the guest experience each evening, and oversee hospitality programming for Tusk Events, including Officina, our event space in North Beach. This role is ideal for a hospitality professional who thrives on the dining room floor, enjoys developing people, and brings the same warmth, precision, and care to restaurant service and events.

What You'll Do
  • Lead and inspire the front-of-house team.
  • Create memorable guest experiences through genuine hospitality and personalized service.
  • Maintain the highest standards of Michelin-level service execution.
  • Engage with guests throughout service, anticipating needs and ensuring every detail is thoughtfully executed.
  • Lead daily pre-service meetings and provide ongoing coaching and mentorship.
  • Drive service education through continuous training in food, beverage, hospitality, and service techniques.
  • Oversee hospitality programming for Tusk Events, including service standards and the guest experience at Officina.
  • Partner with the Tusk Events team to prepare for events and ensure hospitality standards are carried through from planning to execution.
  • Partner closely with culinary and operations leadership to ensure seamless communication and execution.
  • Review upcoming reservations, VIP guests, special requests, and service strategies to prepare the team for success.
  • Support the development and implementation of service standards, SOPs, and training materials.
  • Foster a culture of professionalism, accountability, teamwork, and continuous improvement.

We're Looking For Someone Who

  • Has significant fine dining leadership experience, preferably in Michelin-starred or luxury hospitality environments.
  • Is a visible, hands-on leader who enjoys being on the floor and coaching in real time.
  • Possesses exceptional emotional intelligence and communication skills.
  • Has a passion for hospitality, service excellence, and guest engagement.
  • Is highly organized with strong attention to detail.
  • Leads with humility, professionalism, and integrity.
  • Enjoys developing people and building high-performing teams.
  • Thrives in a fast-paced environment while maintaining composure and warmth.
Why Quince

Joining Quince means becoming part of a team dedicated to craftsmanship, excellence, and continual growth. We believe extraordinary hospitality begins with extraordinary people, and we invest in developing leaders who inspire those around them.

Job Tags

Full time, Afternoon shift

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